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Chicken Noodle Soup
Chicken Noodle Soup by Best Choice provides 48 kcal per 100 g, with 0 g of sugars and 2.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (125 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 48 kcal | 60 kcal | |
| Total fat | 1.6 g | 2 g | 3% |
| Saturated fat | 0.4 g | 0.5 g | 3% |
| Carbohydrates | 6.4 g | 8 g | 3% |
| Total sugars | 0 g | 0 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 2.4 g | 3 g | 6% |
| Salt | 1.8 g | 2.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Ingredients
chicken stock, enriched egg noodles, wheat flour, eggs, egg whites, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, chicken meat, cooked chicken meat, water, modified food starch, salt, sodium phosphate, salt, chicken fat, modified food starch, flavoring, sea salt, potassium chloride, dehydrated onions, yeast extract, beta carotene, cooked mechanically separated chicken meat
- Allergens
- EggsGluten
Product details
- Serving size
- 1/2 cup (125 g)
- Sold in
- United States
- Barcode
- 0070038326076
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken Noodle Soup?
Chicken Noodle Soup contains 48 kcal per 100 g and about 60 kcal per serving (1/2 cup (125 g)).
How much sugar is in Chicken Noodle Soup?
Chicken Noodle Soup has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Noodle Soup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken Noodle Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken Noodle Soup contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 23, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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