Chicken noodle chunky soup, chicken noodle
Chicken noodle chunky soup, chicken noodle by Hyvee is listed in the Canned soups category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). Contains: celery, eggs, gluten.
Nutrition facts
Serving size: 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugarsUSDA | 0.4 g | 1 g | 2% | 0.6 −35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Canned soups products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Ingredients
Chicken stock, carrots, cooked white chicken meat, enriched pasta (wheat flour, egg white, whole egg, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), celery, contains less than 2% of: modified food starch, chicken fat, potassium chloride, yeast extract, salt, flavoring, sugar, spice, sea salt, hydrolyzed wheat gluten, onion powder, ascorbic acid, sodium phosphate, beta carotene (for color).
- Allergens
- CeleryEggsGluten
Product details
- Serving size
- 1 cup (245 g)
- Sold in
- United States
- Barcode
- 0075450018967
Prices reported by shoppers
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Frequently asked questions
Is Chicken noodle chunky soup, chicken noodle healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken noodle chunky soup, chicken noodle vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken noodle chunky soup, chicken noodle contain?
According to the label data it contains: Celery, Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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