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Chicken and cheese enchiladas
Chicken and cheese enchiladas by Chef Gustavo provides 185 kcal per 100 g, with 2 g of sugars and 7.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 enchilada, rice, sauce, and topping (205 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 185 kcal | 379 kcal | |
| Total fat | 5.9 g | 12 g | 15% |
| Saturated fat | 1.7 g | 3.5 g | 18% |
| Carbohydrates | 26.3 g | 53.9 g | 20% |
| Total sugars | 2 g | 4 g | |
| Added sugars | 0.5 g | 1 g | 2% |
| Dietary fiber | 0.5 g | 1 g | 4% |
| Protein | 7.8 g | 16 g | 32% |
| Salt | 0.9 g | 1.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
shredded white chicken meat, onions, tomatoes, water, shredded yellow cheddar cheese, pasteurized milk, cheese cultures, salt, enzymes, annatto, low moisture part-skim shredded mozzarella cheese, pasteurized part-skim milk, cheese culture, salt, enzymes, tomatillo poblano salsa, water, tomatillos, onions, serrano peppers, poblano peppers, anaheim peppers, lime juice, starch, cilantro, salt, olive oil, garlic, cumin, natural flavor, black pepper, corn starch, jalapeno pepper, salt, garlic powder, cilantro, paprika, cumin, black pepper, tortilla, corn, water, lime, calcium hydroxide, cooked rice, water, tomatillos, citric acid, water, green chiles, green chile peppers, calcium chloride, salt, citric acid, mozzarella cheese, cultured pasteurized milk, salt, enzymes, cheddar cheese, pasteurized cultured milk, salt, enzymes, annatto, vegetable color, cilantro, serrano chili, canola oil, corn, red bell peppers, green chili, brown sugar, corn starch, salt, onion, powdered cooked chicken, cooked chicken, natural flavor, extract of rosemary, garlic powder, spices, chicken stock, garlic, garlic, water, onion powder, annatto extract, food starch-modified, annatto extract, potassium hydroxide, chili peppers
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 enchilada, rice, sauce, and topping (205 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0728139402105
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken and cheese enchiladas?
Chicken and cheese enchiladas contains 185 kcal per 100 g and about 379 kcal per serving (1 enchilada, rice, sauce, and topping (205 g)).
How much sugar is in Chicken and cheese enchiladas?
Chicken and cheese enchiladas has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken and cheese enchiladas healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken and cheese enchiladas vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken and cheese enchiladas contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 25, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.