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Cherry
Cherry by Coco 5 provides 17 kcal per 100 g, with 3 g of sugars and 0.4 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Plant-based beverages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 8 oza (237 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 17 kcal | 40 kcal | 44 −62% | |
| Total fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 3.4 g | 8 g | 3% | 10.4 −68% |
| Total sugars | 3 g | 7 g | 9.1 −68% | |
| Added sugars | 3.5 g | 8.3 g | 17% | 3.5 |
| Protein | 0.4 g | 1 g | 2% | 0.3 +21% |
| Salt | 0.1 g | 0.1 g | 0.1 −59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6459 Plant-based beverages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other plant-based beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filtered water, natural young coconut water concentrate, pure cane sugar, natural black cherry flavor, natural fruit and vegetable juice for color, citric acid, natural sea salt and natural rebiana.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 8 oza (237 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0850472004033
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cherry?
Cherry contains 17 kcal per 100 g and about 40 kcal per serving (8 oza (237 g)).
How much sugar is in Cherry?
Cherry has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cherry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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