Cheesecake
Cheesecake by Marie Morin provides 270 kcal per 100 g, with 20 g of sugars and 8 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 270 kcal | 318 −15% | |
| Total fat | 15 g | 15 g | 19% | 18.5 −19% |
| Saturated fat | 11 g | 11 g | 55% | 10.4 +5% |
| Carbohydrates | 33 g | 33 g | 12% | 33 |
| Total sugars | 20 g | 20 g | 21.8 −8% | |
| Dietary fiber | 1 g | 1 g | 4% | 1.3 −20% |
| Protein | 8 g | 8 g | 16% | 5.3 +51% |
| Salt | 0.6 g | 0.6 g | 0.4 +42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese product (milk ingredients, salt, bacterial culture, microbial enzyme), key lime curd (sugar, water, key lime puree (water, lime juice concentrate, pulp cells, lime oil), butter, lime juice concentrate, modified corn starch, frozen egg yolk, salt, natural key lime flavor, citric acid), graham crumbs (wheat flour, graham wheat flour, brown sugar, sugar, shortening soybean oil, fancy molasses, invert sugar, baking powder, salt, ammonium bicarbonate), sugar, liquid whole eggs, butter, lemon peel, natural vanilla flavor.
- Allergens
- EggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 container (100 g)
- Sold in
- United States
- Barcode
- 0882990151197
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheesecake?
Cheesecake contains 270 kcal per 100 g and about 270 kcal per serving (1 container (100 g)).
How much sugar is in Cheesecake?
Cheesecake has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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