
Nutrition report ready
Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés
Nutri-Score D NOVA 4
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Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés
sandwich chaud à base de pain 39% garni de viande bovine de race charolaise, cheddar, oignon rouge, cornichon aigre-doux, tomate marinée et sauce à la tomate sucrée épicée et vinaigrée, surgelé
Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés by Picard provides 246 kcal per 100 g, with 8 g of sugars and 11.6 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeseburgers category and comes in a 180 g pack. Contains: eggs, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 180 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 246 kcal | 443 kcal | 269 −9% | |
| Total fat | 10.5 g | 18.9 g | 24% | 13 −19% |
| Saturated fat | 5.6 g | 10.1 g | 51% | 5.5 |
| Carbohydrates | 25.2 g | 45.4 g | 17% | 23.6 +7% |
| Total sugars | 8 g | 14.4 g | 4.9 +65% | |
| Added sugars | 8.3 g | 14.9 g | 30% | 4.8 +74% |
| Dietary fiber | 1.8 g | 3.2 g | 11% | 1.9 |
| Protein | 11.6 g | 20.9 g | 42% | 12.9 −10% |
| Salt | 1 g | 1.8 g | 1.4 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 145 Cheeseburgers products on Foodmetria.
Compared with other cheeseburgers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Préparation à base de farine [farine de blé (_gluten_), poudre au beurre (_lait_), sucre, sel, dextrose de blé, jaune d'_oeuf_ en poudre, _gluten_ de blé, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, farine de blé maltée (_gluten_), agent de traitement de la farine : acide ascorbique], steak haché de boeuf charolais* cuit (France) 26,2%, cheddar rouge 10,5% (_lait_, sel, ferments lactiques, présure, coagulant, colorant : rocou), sauce barbecue 10,5% [eau, sucre, concentré de tomates 1,2%, vinaigre 0,9%, amidon transformé de maïs, sel, sel fumé, extrait de malt d'orge (_gluten_), plantes aromatiques, épice 0,01%], tomate marinée 7,3% (tomate mi-séchée, huile de colza, sucre, sel, ail, herbes aromatiques, antioxydant : acide ascorbique), cornichon aigre-doux 3,6% (cornichon, eau, vinaigre, sucre, sel, aneth, graine de _moutarde_), oignon rouge 2,6%, eau, levure, levure désactivée.
- Allergens
- EggsGlutenMilkMustard
- May contain traces
- CeleryFishNutsSesame seeds
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180 g
- Serving size
- 180 g
- Labels & certifications
- French meatFrench beef
- Sold in
- France
- Barcode
- 3270160893522
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés?
Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés contains 246 kcal per 100 g and about 443 kcal per serving (180 g).
How much sugar is in Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés?
Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheeseburger Viande charolaise, cheddar, sauce barbecue surgelés contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of celery, fish, nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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