Cheese

by Organic Larder in Cheeses Barcode 6291104286078
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Cheese by Organic Larder provides 381 kcal per 100 g, with 0 g of sugars and 24.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
17 g · High
Sugars
0 g · Low
Salt
7.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 381 kcal 323 +18%
Total fat 31 g 25.6 +21%
Saturated fat 17 g 17.4
Carbohydrates 1 g 4.5 −78%
Total sugars 0 g 2 −100%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.2 −100%
Protein 24.4 g 21.4 +14%
Salt 7.7 g 1.7 +348%

Category average across 20877 Cheeses products on Foodmetria.

Compared with other cheeses

Calories higher 32%
Sugars lower 1%
Salt higher 1%
Saturated fat lower 45%
Protein top 36%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait de brebis 97.87% , rennet,

Not vegan
Allergens
Milk

Product details

Labels & certifications
OrganicEU OrganicBG-BIO-07
Sold in
France
Barcode
6291104286078

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese?

Cheese contains 381 kcal per 100 g.

How much sugar is in Cheese?

Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cheese healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheese contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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