Champignons de Paris

by Boni 170.0 g in Canned champignon mushrooms Barcode 5400141216479
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Champignons de Paris by Boni provides 20 kcal per 100 g, with 0 g of sugars and 1.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Canned champignon mushrooms category and comes in a 170.0 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 20 kcal 24 −16%
Total fat 0.5 g 0.7 −26%
Saturated fat 0.1 g 0.1 −29%
Carbohydrates 1.5 g 1.1 +33%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 2 g 2.1 −6%
Protein 1.9 g 2.3 −18%
Salt 0.4 g 0.7 −49%

Category average across 225 Canned champignon mushrooms products on Foodmetria.

Compared with other canned champignon mushrooms

Calories higher 32%
Sugars lower 1%
Salt lower 5%
Saturated fat lower 41%
Protein top 87%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Champignons, eau, sel, correcteur d'acidité (E330), antioxydant (E300), Naturellement riches en fibres, Sliced Paris mushrooms (stems and pieces) Mushrooms, water, salt, acidity requlator (E330), antiovidont (r

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170.0 g
Labels & certifications
source of fibreHigh fibres
Sold in
Belgium, France
Barcode
5400141216479

Prices reported by shoppers

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Frequently asked questions

How many calories are in Champignons de Paris?

Champignons de Paris contains 20 kcal per 100 g.

How much sugar is in Champignons de Paris?

Champignons de Paris has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Champignons de Paris healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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