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Cevapcici di bovino
Cevapcici di bovino by Guda doner kebap provides 277 kcal per 100 g, with 0.4 g of sugars and 14.3 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 277 kcal | 171 +62% |
| Total fat | 23 g | 9 +156% |
| Saturated fat | 11 g | 3.6 +204% |
| Carbohydrates | 2.6 g | 1.5 +69% |
| Total sugars | 0.4 g | 0.6 −40% |
| Added sugars | 0.2 g | 0.6 −72% |
| Dietary fiber | 0 g | 0.2 −92% |
| Protein | 14.3 g | 21 −32% |
| Salt | 1.6 g | 0.9 +88% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1309 Beef products on Foodmetria.
Compared with other beef
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Carne di bovino 87 %, acqua, amido di patata, fibre di bambù, sale, agente lievitante: E500 (II), destrosio, spezie, acidificante: E330, antiossidante E301, olio di prezzemolo, estratto di paprika
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- Halal
- Sold in
- Italy
- Barcode
- 3830069640421
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cevapcici di bovino?
Cevapcici di bovino contains 277 kcal per 100 g.
How much sugar is in Cevapcici di bovino?
Cevapcici di bovino has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cevapcici di bovino healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cevapcici di bovino vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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