Nutrition report ready

Čerstvý sýr

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Čerstvý sýr

in Cheeses Barcode 8590421038840
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Čerstvý sýr provides 292 kcal per 100 g, with 2.4 g of sugars and 5.2 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
19.5 g · High
Sugars
2.4 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 292 kcal 146 kcal 323 −10%
Total fat 29 g 14.5 g 19% 25.6 +13%
Saturated fat 19.5 g 9.8 g 49% 17.4 +12%
Carbohydrates 2.6 g 1.3 g 0% 4.5 −43%
Total sugars 2.4 g 1.2 g 2 +19%
Protein 5.2 g 2.6 g 5% 21.4 −76%
Salt 1.3 g 0.6 g 1.7 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20925 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 33%
Sugars higher 27%
Salt lower 29%
Saturated fat higher 32%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
50.0g
Sold in
Czech Republic
Barcode
8590421038840

Prices reported by shoppers

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Frequently asked questions

How many calories are in Čerstvý sýr?

Čerstvý sýr contains 292 kcal per 100 g and about 146 kcal per serving (50.0g).

How much sugar is in Čerstvý sýr?

Čerstvý sýr has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Čerstvý sýr healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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