Nutrition report ready

Cereali integrali farciti con crema di gianduia nero

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Galbusera product.

Nutri-Score D NOVA 4

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Cereali integrali farciti con crema di gianduia nero

by Galbusera 250 g. in Chocolate biscuits Barcode 8002190006420
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Cereali integrali farciti con crema di gianduia nero by Galbusera provides 500 kcal per 100 g, with 20 g of sugars and 6.7 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category and comes in a 250 g. pack. Contains: gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
23.3 g · High
Saturated fat
8.3 g · High
Sugars
20 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 cookie (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 150 kcal 484
Total fat 23.3 g 7 g 9% 23
Saturated fat 8.3 g 2.5 g 13% 11.3 −27%
Carbohydrates 66.7 g 20 g 7% 61.2 +9%
Total sugars 20 g 6 g 30.6 −35%
Added sugars 16.7 g 5 g 10% 23.4 −29%
Dietary fiber 13.3 g 4 g 14% 3.9 +245%
Protein 6.7 g 2 g 4% 6.8
Salt 0.8 g 0.2 g 0.6 +27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2644 Chocolate biscuits products on Foodmetria.

Compared with other chocolate biscuits

Calories higher 39%
Sugars lower 9%
Salt higher 19%
Saturated fat lower 26%
Protein top 45%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

whole wheat flour 43%, gianduia filling cream 25% [sugar, non-hydrogenated vegetable oil (coconut), starch, low-fat cocoa 10%, dextrose, ,quot,piedmont hazelnut pgi,quot, 5,5%, whole milk powder, gianduia hazelnut chocolate 2,4% (sugar, paste of ,quot,piedmont hazelnut pgi,quot, 25%, cocoa butter, cocoa mass, low-fat cocoa, almonds, emulsifier: soy lecithin, vanillin)], whole cane sugar, high oleic sunflower oil 12,5%, whole corn flour, dietary fiber, skimmed milk powder, wheat germ, honey, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, disodium diphosphate, monocalcium phosphate), whole sea salt, emulsifier: sunflower lecithin, flavorings, allergy warning: the product may contain eggs and other nuts, therefore it is not suitable for consumption by subjects allergic to these substances, all the goodness of the shortbread more 'integral meets the enveloping taste and tender dolle

Palm oil freeNot vegan
Allergens
GlutenMilkNutsSoybeans
May contain traces
Nuts

Additives 10

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g.
Serving size
3 cookie (30 g)
Sold in
Italy, Luxembourg
Barcode
8002190006420

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cereali integrali farciti con crema di gianduia nero?

Cereali integrali farciti con crema di gianduia nero contains 500 kcal per 100 g and about 150 kcal per serving (3 cookie (30 g)).

How much sugar is in Cereali integrali farciti con crema di gianduia nero?

Cereali integrali farciti con crema di gianduia nero has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cereali integrali farciti con crema di gianduia nero healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cereali integrali farciti con crema di gianduia nero vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cereali integrali farciti con crema di gianduia nero contain?

According to the label data it contains: Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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