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Céleri rapé
Céleri rapé by Mix Buffet provides 126 kcal per 100 g, with 0.9 g of sugars and 1 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Celeriac in remoulade sauce category and comes in a 200g pack. Contains: celery, eggs, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 126 kcal | 145 −13% |
| Total fat | 11 g | 13.4 −18% |
| Saturated fat | 0.9 g | 1.2 −22% |
| Carbohydrates | 4.6 g | 4 +16% |
| Total sugars | 0.9 g | 1.9 −52% |
| Added sugars | 0 g | 0.5 −100% |
| Dietary fiber | 2.1 g | 2.6 −18% |
| Protein | 1 g | 1.3 −22% |
| Salt | 0.7 g | 1.1 −36% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 161 Celeriac in remoulade sauce products on Foodmetria.
Compared with other celeriac in remoulade sauce
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Céleri râpé* 71,6%, huile de tournesol*, eau, moutarde de Dijon* 2,4% (graines de moutarde*, vinaigre d'alcool*, eau, sel), jaune d'oeuf*, vinaigre d'alcool*, sel, jus de citron concentré*, épaississant: gomme xanthane, poivre*. Traces éventuelles de crustacés, mollusques, poissons, lait, gluten, soja, fruits à coque et graines de sésame. *Ingrédients issus de l'agriculture biologique.
- Allergens
- CeleryEggsMustard
- May contain traces
- CrustaceansFishGlutenMilkMolluscsNutsSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Labels & certifications
- OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-10Ab agriculture biologique
- Sold in
- France
- Barcode
- 3700009276440
Prices reported by shoppers
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Frequently asked questions
How many calories are in Céleri rapé?
Céleri rapé contains 126 kcal per 100 g.
How much sugar is in Céleri rapé?
Céleri rapé has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Céleri rapé healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Céleri rapé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Céleri rapé contain?
According to the label data it contains: Celery, Eggs, Mustard. It may also contain traces of crustaceans, fish, gluten, milk, molluscs, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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