Nutrition report ready

Cauliflower crust

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Wegmans product.

NOVA 4

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Cauliflower crust

by Wegmans 12 oz Barcode 0077890478721
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Ultra-processed food

Cauliflower crust by Wegmans provides 316 kcal per 100 g, with 1.8 g of sugars and 5.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 12 oz pack.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
1.8 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 316 kcal
Total fat 10.5 g
Saturated fat 1.8 g
Carbohydrates 54.4 g
Total sugars 1.8 g
Dietary fiber 5.3 g
Protein 5.3 g
Salt 0.9 g

Ingredients

cauliflower, cornstarch, rice flour, chickpea flour, organic sunflower oil, thíckener (guar gum, xanthan gum), vegetable fiber (potato, psyllium husk), sugar, yeast, salt. a allergens: may contain milk and soy.

Palm oil freeVeganVegetarian
May contain traces
Soybeans

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
12 oz
Sold in
United States
Barcode
0077890478721

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cauliflower crust?

Cauliflower crust contains 316 kcal per 100 g.

How much sugar is in Cauliflower crust?

Cauliflower crust has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cauliflower crust healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cauliflower crust vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Cauliflower crust contain?

No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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