Nutrition report ready

Caster sugar

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Aldi product.

Nutri-Score B NOVA 2

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Caster sugar

by Aldi in Sugars Barcode 4088600465630
Good nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Caster sugar by Aldi provides 254 kcal per 100 g, with 0.2 g of sugars and 5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sugars category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.2 g · Low
Sugars
0.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (83.333 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 254 kcal 212 kcal 303 −16%
Total fat 0.5 g 0.4 g 1% 0.5
Saturated fat 0.2 g 0.2 g 1% 0.3 −29%
Carbohydrates 57 g 47.5 g 17% 89.9 −37%
Total sugars 0.2 g 0.2 g 76.9 −100%
Dietary fiber 1.1 g 0.9 g 3% 1.4 −24%
Protein 5 g 4.2 g 8% 0.3 +1590%
Salt 0 g 0 g 0.2 −75%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2024 Sugars products on Foodmetria.

Compared with other sugars

Calories lower 22%
Sugars lower 16%
Salt higher 12%
Saturated fat higher 7%
Protein top 1%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (83.333 g)
Sold in
Ireland
Barcode
4088600465630

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caster sugar?

Caster sugar contains 254 kcal per 100 g and about 212 kcal per serving (1 portion (83.333 g)).

How much sugar is in Caster sugar?

Caster sugar has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Caster sugar healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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