Castellana integral by florbu

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Castellana integral

by florbu in Biscuits and cakes Barcode 8411414014989
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Castellana integral by florbu is listed in the Biscuits and cakes category. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrition facts

Serving size: 100

Nutrient Per 100 g Category avg
Added sugars 0 g 15.7 −100%

Category average across 3377 Biscuits and cakes products on Foodmetria.

Ingredients

EN WHOLEMEAL BISCUIT. HIGH FIBRE. Ingredients: Whole wheat flour (67%), wholemeal sugar cane, high oleic sunflower oil (13%), barley malt flour, grated coconut, vegetable fibre, raising agents: (diphosphates, sodium carbonates and ammonium carbonates), caramel - sugar syrup, salt, powdered milk whey, flavouring and emulsifier: soy lecithin

Allergens
Gluten

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
100
Labels & certifications
source of fibreHigh fibres
Sold in
Spain
Barcode
8411414014989

Prices reported by shoppers

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Frequently asked questions

Is Castellana integral healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Castellana integral contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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