Nutrition report ready

Castañas heladas de nata

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hacendado product.

Nutri-Score E

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Castañas heladas de nata by Hacendado

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Castañas heladas de nata

by Hacendado in Frozen desserts Barcode 8480000641458
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Castañas heladas de nata by Hacendado provides 392 kcal per 100 g, with 26.8 g of sugars and 2.9 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Frozen desserts category.

Nutrient levels per 100 g

Fat
29.6 g · High
Saturated fat
19.8 g · High
Sugars
26.8 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 392 kcal 214 +83%
Total fat 29.6 g 10 +196%
Saturated fat 19.8 g 6.2 +221%
Carbohydrates 27.9 g 28.4
Total sugars 26.8 g 21.6 +24%
Protein 2.9 g 3.4 −14%
Salt 0.2 g 0.2 −13%

Category average across 10950 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories higher 2%
Sugars higher 15%
Salt higher 45%
Saturated fat higher 1%
Protein top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
Spain
Barcode
8480000641458

Prices reported by shoppers

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Frequently asked questions

How many calories are in Castañas heladas de nata?

Castañas heladas de nata contains 392 kcal per 100 g.

How much sugar is in Castañas heladas de nata?

Castañas heladas de nata has 26.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Castañas heladas de nata healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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