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Cassoulet
Cassoulet provides 164 kcal per 100 g, with 0.8 g of sugars and 13 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cassoulets category and comes in a 790 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 164 kcal | 138 +19% |
| Total fat | 9.5 g | 6.8 +40% |
| Saturated fat | 3.5 g | 2.5 +42% |
| Carbohydrates | 7 g | 8.3 −15% |
| Total sugars | 0.8 g | 0.9 −8% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 13 g | 9.4 +39% |
| Salt | 1 g | 1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 459 Cassoulets products on Foodmetria.
Compared with other cassoulets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Haricots Lingot 32 %, Sauce (eau, fond canard, concentré de tomates, couenne, oignons, sel, poivre, épices), Saucisse de Toulouse (maigre et gras de porc d'origine France, boyau naturel, sel, poivre, épices) 20%, Manchons de Canard Confits d'origine France 19%. Peut contenir des traces d'oeufs, sulfites, céleris, gluten, lactose Valeur
- May contain traces
- CeleryEggsGlutenSulphur dioxide and sulphites
Product details
- Quantity
- 790 g
- Sold in
- France
- Barcode
- 3337530343244
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cassoulet?
Cassoulet contains 164 kcal per 100 g.
How much sugar is in Cassoulet?
Cassoulet has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cassoulet healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cassoulet vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cassoulet contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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