Carrot Veggie Puffs

by dr. Praeger’s in Frozen foods Barcode 0080868202921
Good nutritional quality
Processed food

Carrot Veggie Puffs by dr. Praeger’s provides 169 kcal per 100 g, with 4.8 g of sugars and 2.4 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Frozen foods category.

Nutrient levels per 100 g

Fat
9.6 g · Moderate
Saturated fat
0.6 g · Low
Sugars
4.8 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 13 pieces (83 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 169 kcal 140 kcal 187 −10%
Total fat 9.6 g 8 g 10% 8.2 +17%
Saturated fat 0.6 g 0.5 g 3% 2.9 −79%
Carbohydrates 20.5 g 17 g 6% 20.1
Total sugars 4.8 g 4 g 4.4 +9%
Dietary fiber 7.2 g 6 g 21% 1.7 +326%
Protein 2.4 g 2 g 4% 7.9 −70%
Salt 0.9 g 0.7 g 1 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen foods

Calories lower 49%
Sugars higher 19%
Salt higher 49%
Saturated fat lower 24%
Protein top 90%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Carrots, yukon gold potatoes, expeller pressed canola oil, potato flakes, cassava flour, parsley, sea salt

Palm oil free

Product details

Serving size
13 pieces (83 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0080868202921

Prices reported by shoppers

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Frequently asked questions

How many calories are in Carrot Veggie Puffs?

Carrot Veggie Puffs contains 169 kcal per 100 g and about 140 kcal per serving (13 pieces (83 g)).

How much sugar is in Carrot Veggie Puffs?

Carrot Veggie Puffs has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Carrot Veggie Puffs healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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