Carpaccio Di Polpo

Very good nutritional quality
Processed food

Carpaccio Di Polpo by La via del mare provides 128 kcal per 100 g, with 0 g of sugars and 12 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Preparazione gastronomica a base di polpo cotto category and comes in a 150 g pack. Contains: celery, gluten, milk, molluscs, mustard, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
8.1 g · Moderate
Saturated fat
1.1 g · Low
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 128 kcal
Total fat 8.1 g
Saturated fat 1.1 g
Carbohydrates 1.6 g
Total sugars 0 g
Added sugars 0 g
Protein 12 g
Salt 0.5 g

Ingredients

Polpo (Octopus vulgaris) cotto 60%, olio di semi di girasole, aceto di vino, sale, prezzemolo secco, peperoncino, aglio in polvere (contiene anidride solforosa), alloro, correttore di acidità: acido citrico, antiossidante: acido ascorbico, succo di limone, conservante: sorbato di potassio. Può contenere pesce, crostacei, uova, cereali contenenti glutine, soia, sedano, senape e latte. PA

Palm oil freeNot veganNot vegetarian
Allergens
CeleryGlutenMilkMolluscsMustardSulphur dioxide and sulphites
May contain traces
CeleryCrustaceansEggsFishMilkMustardSoybeans

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150 g
Sold in
Italy
Barcode
8014726008051

Prices reported by shoppers

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Frequently asked questions

How many calories are in Carpaccio Di Polpo?

Carpaccio Di Polpo contains 128 kcal per 100 g.

How much sugar is in Carpaccio Di Polpo?

Carpaccio Di Polpo has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Carpaccio Di Polpo healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Carpaccio Di Polpo vegan?

Based on its ingredient list, it is not vegan.

What allergens does Carpaccio Di Polpo contain?

According to the label data it contains: Celery, Gluten, Milk, Molluscs, Mustard, Sulphur dioxide and sulphites. It may also contain traces of crustaceans, eggs, fish, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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