Caramels
Caramels by Sweet Shop Candies Inc. provides 500 kcal per 100 g, with 35.7 g of sugars and 7.1 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (14 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 70 kcal | 510 | |
| Total fat | 32.1 g | 4.5 g | 6% | 31.6 |
| Saturated fat | 10.7 g | 1.5 g | 8% | 19.4 −45% |
| Carbohydrates | 50 g | 7 g | 3% | 56.5 −12% |
| Total sugars | 35.7 g | 5 g | 46.4 −23% | |
| Dietary fiber | 0 g | 0 g | 0% | 4.5 −100% |
| Protein | 7.1 g | 1 g | 2% | 6.5 +10% |
| Salt | 0.9 g | 0.1 g | 0.3 +201% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sweetened condensed milk (concentrated whole milk, sugar), milk chocolate (sugar, milk, cocoa butter, chocolate liquor, soy lecithin - an emulsifier, and vanilla), corn syrup, sugar, salt, butter, honey, vanilla extract, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3).
- Allergens
- MilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (14 g)
- Sold in
- United States
- Barcode
- 0017109328696
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramels?
Caramels contains 500 kcal per 100 g and about 70 kcal per serving (1 piece (14 g)).
How much sugar is in Caramels?
Caramels has 35.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramels healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramels vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramels contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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