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Caramel brownie
Caramel brownie by Love&quiches provides 400 kcal per 100 g, with 40 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 400 kcal |
| Total fat | 16.5 g |
| Saturated fat | 3.5 g |
| Carbohydrates | 56.5 g |
| Total sugars | 40 g |
| Added sugars | 47.2 g |
| Dietary fiber | 0 g |
| Protein | 4.7 g |
| Salt | 1.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
SUGAR, SOYBEAN OIL, UNBLEACHED BLEACHED ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMIN, RIBOFIAIN, FOLIC ACID), COCOA (PROCESSED WITH ALLALI), CARAMEL BITS (SUGAR, CORN SYRUP, LIQUID SUGAR, SKIM MICK, PALM OIU BUTTER, SALT, MONO - AND DIGLYCERIDES, SOY LECITHIN), WATER, CORN SYRUP (CORN, WATER), INVERT SUGAR, VANILIA FLAVOR (NATURAL & ARTIFICIAL FLAVORS), BAKING POWDER, (SODIUM SODIUM ALUMINUM SULFATE, CORNSTARCH) BUTTER FLAVOR (ARTIFICAL & NATURAL) CONTAINS EGGS, MILK, soy, WHEAT. on alSO pro C e - & QUICHE.s
- Allergens
- EggsGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0032011090152
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel brownie?
Caramel brownie contains 400 kcal per 100 g.
How much sugar is in Caramel brownie?
Caramel brownie has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel brownie healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Caramel brownie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.