Caramel

by Laredo Packing Company 39 g in Caramels Barcode 0015747199214
Bad nutritional quality
Ultra-processed food

Caramel by Laredo Packing Company provides 989 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Caramels category and comes in a 39 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
16.4 g · Moderate
Saturated fat
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 39g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 989 kcal 386 kcal 391 +153%
Total fat 16.4 g 6.4 g 8% 8.7 +88%
Saturated fat 0 g 0 g 0% 5.6 −100%
Protein 0 g 0 g 0% 2.1 −100%
Salt 0 g 0 g 0.5 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 593 Caramels products on Foodmetria.

Compared with other caramels

Calories higher 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CARAMELS - SUGAR, CORN SYRUP, WATER, PARTIALLY HYDROGENATED PALM OIL, WHEY SKIM MILK POWDER, SALT, GLYCERYL MONISTERATE, SOY LECITHIN, TBHQ (ADDED AS A PRESERVATIVE).

Contains palm oil
Allergens
Soybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
39 g
Serving size
39g
Sold in
United States
Barcode
0015747199214

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caramel?

Caramel contains 989 kcal per 100 g and about 386 kcal per serving (39g).

Is Caramel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Caramel contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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