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Cappuccino
Cappuccino by Moccona provides 418 kcal per 100 g, with 12.7 g of sugars and 9.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 10 pack pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sachet (11 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 418 kcal | 46 kcal | |
| Total fat | 18.2 g | 2 g | 3% |
| Saturated fat | 18.2 g | 2 g | 10% |
| Carbohydrates | 54.6 g | 6 g | 2% |
| Total sugars | 12.7 g | 1.4 g | |
| Added sugars | 7.4 g | 0.8 g | 2% |
| Protein | 9.1 g | 1 g | 2% |
| Salt | 1.5 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Maltodextrin, Coconut Oil, Instant Coffee 17.3%, Glucose Syrup, Milk Solids, Sugar, Caramelised Sugar, Stabilisers (1450, 340, 452), Anti-Caking Agent (551), Salt, Thickener (466), Flavourings, Emulsifier (481), Sweetener (Sucralose)
- Allergens
- Milk
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 10 pack
- Serving size
- 1 sachet (11 g)
- Labels & certifications
- No GMOs
- Sold in
- Australia, United States
- Barcode
- 8711000588628
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cappuccino?
Cappuccino contains 418 kcal per 100 g and about 46 kcal per serving (1 sachet (11 g)).
How much sugar is in Cappuccino?
Cappuccino has 12.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cappuccino healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cappuccino vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cappuccino contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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