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Cappelletti
Cappelletti by Rana provides 282 kcal per 100 g, with 3.6 g of sugars and 13 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fresh pasta category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 282 kcal | 282 kcal | 265 +6% | |
| Total fat | 7 g | 7 g | 9% | 5.9 +18% |
| Saturated fat | 2.6 g | 2.6 g | 13% | 2.6 |
| Carbohydrates | 40 g | 40 g | 15% | 41.7 |
| Total sugars | 3.6 g | 3.6 g | 2.6 +41% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 3.5 g | 3.5 g | 13% | 2.8 +26% |
| Protein | 13 g | 13 g | 26% | 10.5 +23% |
| Salt | 0.8 g | 0.8 g | 1.3 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 973 Fresh pasta products on Foodmetria.
Compared with other fresh pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte 64 %
- May contain traces
- CeleryCrustaceansFishMolluscsNutsSoybeans
Product details
- Quantity
- 250 g
- Serving size
- 100g
- Labels & certifications
- NutriscoreNutriscore Grade B
- Sold in
- France
- Barcode
- 17033822
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cappelletti?
Cappelletti contains 282 kcal per 100 g and about 282 kcal per serving (100g).
How much sugar is in Cappelletti?
Cappelletti has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cappelletti healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cappelletti contain?
No allergens are listed in the label data. It may also contain traces of celery, crustaceans, fish, molluscs, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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