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Cappellacci ripieni con Filetto di Branzino e patate
PASTA FRESCA ALL'UOVO CON RIPIENO
Cappellacci ripieni con Filetto di Branzino e patate by Pastificio Artusi provides 176 kcal per 100 g, with 1.4 g of sugars and 8.5 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Fresh pasta category and comes in a 300 g pack. Contains: celery, eggs, fish, gluten, milk, molluscs, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 176 kcal | 265 −34% |
| Total fat | 2 g | 5.9 −66% |
| Saturated fat | 1.3 g | 2.6 −49% |
| Carbohydrates | 28 g | 41.7 −33% |
| Total sugars | 1.4 g | 2.6 −45% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 8.5 g | 10.5 −19% |
| Salt | 0.1 g | 1.3 −95% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 973 Fresh pasta products on Foodmetria.
Compared with other fresh pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
semola di GRANO duro di origine Italiana, farina di GRANO tenero tipo "00" 2 PASSI del Consorzio Agri Nord est di origine Italiana, UOVA fresche di galline allevate a terra pastorizzate di origine Italiana cat. A Ingredienti del ripieno: patate, filetti di branzino (Dicentrarchus Labrax) 40% (sul totale), ricotta fresca di origine nallana (siero di LATTE vaccino pastorizzato, LATTE vaccino, sale), Parmigiano Reggiano DOP (LATTE, caglio, sale), aglio, prezzemolo, SEDANO, carote, cipolle, vino bianco (contiene SOLFITI), sale marino integrale di Cervia®, pepe. Con il nero di seppia 3%
- Allergens
- CeleryEggsFishGlutenMilkMolluscsSulphur dioxide and sulphites
Product details
- Quantity
- 300 g
- Labels & certifications
- Free rangeFree range eggsMade in ItalyMade with free range eggs
- Sold in
- Italy
- Barcode
- 8033020822460
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cappellacci ripieni con Filetto di Branzino e patate?
Cappellacci ripieni con Filetto di Branzino e patate contains 176 kcal per 100 g.
How much sugar is in Cappellacci ripieni con Filetto di Branzino e patate?
Cappellacci ripieni con Filetto di Branzino e patate has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cappellacci ripieni con Filetto di Branzino e patate healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cappellacci ripieni con Filetto di Branzino e patate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cappellacci ripieni con Filetto di Branzino e patate contain?
According to the label data it contains: Celery, Eggs, Fish, Gluten, Milk, Molluscs, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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