Candy Corn Coffee Creamer

by nut pods Barcode 0850065537085
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Ultra-processed food

Candy Corn Coffee Creamer by nut pods provides 167 kcal per 100 ml, with 26.7 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 ml

Fat
6.7 g · Moderate
Saturated fat
0 g · Low
Sugars
26.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 1 portion (15 ml)

Nutrient Per 100 ml Per serving% DV*
Calories 167 kcal 25 kcal
Total fat 6.7 g 1 g 1%
Saturated fat 0 g 0 g 0%
Carbohydrates 26.7 g 4 g 1%
Total sugars 26.7 g 4 g
Added sugars 26.7 g 4 g 8%
Dietary fiber 0 g 0 g 0%
Protein 0 g 0 g 0%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Coconut milk (water, coconut cream), organic liquid cane sugar (water, organic cane sugar), almond milk (water, almond butter), natural flavors, sunflower lecithin, dipotassium phosphate, guar gum, sea salt, gellan gum

Palm oil free

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (15 ml)
Labels & certifications
No GMOsNon GMO project
Sold in
United States
Barcode
0850065537085

Prices reported by shoppers

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Frequently asked questions

How many calories are in Candy Corn Coffee Creamer?

Candy Corn Coffee Creamer contains 167 kcal per 100 ml and about 25 kcal per serving (1 portion (15 ml)).

How much sugar is in Candy Corn Coffee Creamer?

Candy Corn Coffee Creamer has 26.7 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Candy Corn Coffee Creamer healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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