California natural thick-cut uncured bacon

in Prepared meats Barcode 0050500639941
Bad nutritional quality
Ultra-processed food

California natural thick-cut uncured bacon provides 533 kcal per 100 g, with 6.7 g of sugars and 33.3 g of protein. That is 261% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: celery, pork.

Nutrient levels per 100 g

Fat
40 g · High
Saturated fat
16.7 g · High
Sugars
6.7 g · Moderate
Salt
6.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pan fried slice (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 533 kcal 80 kcal 250 +113%
Total fat 40 g 6 g 8% 17.1 +134%
Saturated fat 16.7 g 2.5 g 13% 6.9 +142%
Carbohydrates 6.7 g 1 g 0% 3.4 +94%
Total sugars 6.7 g 1 g 1.8 +261%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 33.3 g 5 g 10% 21.5 +55%
Salt 6.7 g 1 g 2.7 +151%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6260 Prepared meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other prepared meats

Calories higher 6%
Sugars higher 5%
Salt higher 1%
Saturated fat higher 9%
Protein top 10%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork, water, sea salt, turbinado sugar, celery salt (celery powder, sea salt), natural flavor.

Palm oil freeNot veganNot vegetarian
Allergens
CeleryPork

Product details

Serving size
1 pan fried slice (15 g)
Sold in
United States
Barcode
0050500639941

Prices reported by shoppers

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Frequently asked questions

How many calories are in California natural thick-cut uncured bacon?

California natural thick-cut uncured bacon contains 533 kcal per 100 g and about 80 kcal per serving (1 pan fried slice (15 g)).

How much sugar is in California natural thick-cut uncured bacon?

California natural thick-cut uncured bacon has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is California natural thick-cut uncured bacon healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is California natural thick-cut uncured bacon vegan?

Based on its ingredient list, it is not vegan.

What allergens does California natural thick-cut uncured bacon contain?

According to the label data it contains: Celery, Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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