Buttery Steakhouse Seasoning by Kinder’s

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Buttery Steakhouse Seasoning

by Kinder’s Barcode 0755795950039
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Buttery Steakhouse Seasoning by Kinder’s provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
50 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 0 kcal
Total fat 0 g
Saturated fat 0 g
Carbohydrates 0 g
Total sugars 0 g
Added sugars 0 g
Protein 0 g
Salt 50 g

Ingredients

salt, dehydrated onion, dehydrated garlic, spices, dehydrated red bell pepper, dextrose, maltodextrin, parsley, yeast extract, sunflower oil, natural flavor, natural butter flavor, turmeric extract (color), contains: milk

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
0755795950039

Prices reported by shoppers

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Frequently asked questions

How many calories are in Buttery Steakhouse Seasoning?

Buttery Steakhouse Seasoning contains 0 kcal per 100 g.

How much sugar is in Buttery Steakhouse Seasoning?

Buttery Steakhouse Seasoning has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Buttery Steakhouse Seasoning healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Buttery Steakhouse Seasoning vegan?

Based on its ingredient list, it is not vegan.

What allergens does Buttery Steakhouse Seasoning contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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