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Buttery Steakhouse
Buttery Steakhouse by Kinder’s is listed in the Herb and spice mix category. It is classified as NOVA 4 (ultra-processed food).
Ingredients
SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICES, RED BELL PEPPER, DEXTROSE, PARSLEY, MALTODEXTRIN, YEAST EXTRACT, SUNFLOWER OIL, NATURAL BUTTER FLAVOR, TURMERIC EXTRACT (COLOR), NATURAL FLAVOR
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0755795391375
Prices reported by shoppers
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Frequently asked questions
Is Buttery Steakhouse healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buttery Steakhouse vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated June 7, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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