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Buttermilk Ranch dressing & dips
Buttermilk Ranch dressing & dips provides 500 kcal per 100 g, with 3.3 g of sugars and 3.3 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salad dressings category. Contains: celery, eggs, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 oz. (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 150 kcal | 295 +69% | |
| Total fat | 50 g | 15 g | 19% | 27.5 +82% |
| Saturated fat | 5 g | 1.5 g | 8% | 3.5 +42% |
| Carbohydrates | 6.7 g | 2 g | 1% | 10.8 −38% |
| Total sugars | 3.3 g | 1 g | 7.9 −58% | |
| Added sugarsUSDA | 3.3 g | 1 g | 2% | 5.9 −44% |
| Dietary fiber | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 3.3 g | 1 g | 2% | 1.2 +175% |
| Salt | 1.1 g | 0.3 g | 2.1 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1818 Salad dressings products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other salad dressings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic Sunflower Oil, Buttermilk, Pasteurized Reduced Fat Milk, Real Sour Cream, Pasteurized Light Cream, Nonfat Milk, Enzymes, Distilled Vinegar, Distilled Egg Yolks, Organic Sugar, Sea Salt, Parsley, Cucumber Juice Concentrate, Lemon Juice Concentrate, Onion, Tomato, Organic Worcestershire Sauce, Organic Vinegar, Organic Molasses, Organic Raw Cane Sugar, Sea Salt, Organic Spices, Organic Garlic Powder, Garlic, Mustard Flour, Carrot, Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper, Black Pepper, Xanthan Gum, Tocopherols (Vitamin E), Celery Seed, Spinach
- Allergens
- CeleryEggsMilkMustard
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 oz. (30 g)
- Sold in
- United States
- Barcode
- 0814453021075
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buttermilk Ranch dressing & dips?
Buttermilk Ranch dressing & dips contains 500 kcal per 100 g and about 150 kcal per serving (1 oz. (30 g)).
How much sugar is in Buttermilk Ranch dressing & dips?
Buttermilk Ranch dressing & dips has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Buttermilk Ranch dressing & dips healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buttermilk Ranch dressing & dips vegan?
Based on its ingredient list, it is not vegan.
What allergens does Buttermilk Ranch dressing & dips contain?
According to the label data it contains: Celery, Eggs, Milk, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 13, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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