Nutrition report ready

Buttermilk biscuit mix

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

NOVA 4

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Buttermilk biscuit mix

in Cake mixes Barcode 0011225110528
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Ultra-processed food

Buttermilk biscuit mix provides 459 kcal per 100 g, with 2.7 g of sugars and 8.1 g of protein. That is 92% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: gluten.

Nutrient levels per 100 g

Fat
24.3 g · High
Saturated fat
9.5 g · High
Sugars
2.7 g · Low
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 cup (37 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 459 kcal 170 kcal 382 +20%
Total fat 24.3 g 9 g 12% 8 +204%
Saturated fat 9.5 g 3.5 g 18% 3.4 +175%
Carbohydrates 54.1 g 20 g 7% 71.6 −25%
Total sugars 2.7 g 1 g 35.7 −92%
Dietary fiber 2.7 g 1 g 4% 3.2 −16%
Protein 8.1 g 3 g 6% 6.6 +23%
Salt 2.8 g 1.1 g 1.3 +122%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2684 Cake mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
2.7 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other cake mixes

Calories higher 6%
Sugars lower 5%
Salt higher 6%
Saturated fat higher 9%
Protein top 20%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched bleached flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated vegetable shortening (contains one or more of the following soybean oil and/or cottonseed oil) with emulsifier (mono - and dygercerides), leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, butter-milk, dextrose.

Not vegan
Allergens
Gluten

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 cup (37 g)
Sold in
United States
Barcode
0011225110528

Prices reported by shoppers

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Frequently asked questions

How many calories are in Buttermilk biscuit mix?

Buttermilk biscuit mix contains 459 kcal per 100 g and about 170 kcal per serving (1/3 cup (37 g)).

How much sugar is in Buttermilk biscuit mix?

Buttermilk biscuit mix has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Buttermilk biscuit mix healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Buttermilk biscuit mix vegan?

Based on its ingredient list, it is not vegan.

What allergens does Buttermilk biscuit mix contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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