Butter Mandelgebäck Vollmilchschokolade

by Aldente 100 g in Chocolate biscuits Barcode 20187125

Butter-Mandelgebäck mit 30% Vollmilchschokolade.

Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Butter Mandelgebäck Vollmilchschokolade by Aldente provides 515 kcal per 100 g, with 41.4 g of sugars and 7.8 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category and comes in a 100 g pack. Contains: gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
25.4 g · High
Saturated fat
14.7 g · High
Sugars
41.4 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 515 kcal 483 +7%
Total fat 25.4 g 23 +10%
Saturated fat 14.7 g 11.4 +30%
Carbohydrates 62.4 g 61.1
Total sugars 41.4 g 30.6 +35%
Added sugars 36.5 g 23.4 +56%
Dietary fiber 2.7 g 3.9 −31%
Protein 7.8 g 6.8 +14%
Salt 1 g 0.6 +54%

Category average across 2634 Chocolate biscuits products on Foodmetria.

Compared with other chocolate biscuits

Calories higher 18%
Sugars higher 11%
Salt higher 9%
Saturated fat higher 26%
Protein top 18%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucker, Weizenmehl, 10% Butter, Vollmilchpulver, Kakaobutter', 5,8% Mandeln, Kakaomasse', Kandissirup, Speisesalz, Emulgator Lecithine (Soja), Backtriebmittel Natriumcarbonate, natürliches Vanillearoma. Kann Spuren von Erdnüssen, Lupinen, Eiern und anderen Schalenfrüchten enthalten.

Palm oil freeNot vegan
Allergens
GlutenMilkNutsSoybeans
May contain traces
EggsLupinNutsPeanuts

Additives 2

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Labels & certifications
Triman
Sold in
France, Germany
Barcode
20187125

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Butter Mandelgebäck Vollmilchschokolade?

Butter Mandelgebäck Vollmilchschokolade contains 515 kcal per 100 g.

How much sugar is in Butter Mandelgebäck Vollmilchschokolade?

Butter Mandelgebäck Vollmilchschokolade has 41.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Butter Mandelgebäck Vollmilchschokolade healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Butter Mandelgebäck Vollmilchschokolade vegan?

Based on its ingredient list, it is not vegan.

What allergens does Butter Mandelgebäck Vollmilchschokolade contain?

According to the label data it contains: Gluten, Milk, Nuts, Soybeans. It may also contain traces of eggs, lupin, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Butter Mandelgebäck Vollmilchschokolade? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More chocolate biscuits

View all →

More from Aldente

View all →