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Butter
Butter by Flora provides 252 kcal per 100 g, with 0 g of sugars and 0.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Light margarines category and comes in a 450g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (10 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 252 kcal | 25 kcal | 437 −42% | |
| Total fat | 28 g | 2.8 g | 4% | 48.2 −42% |
| Saturated fat | 5.7 g | 0.6 g | 3% | 13.3 −57% |
| Carbohydrates | 0.5 g | 0.1 g | 0% | 0.8 −41% |
| Total sugars | 0 g | 0 g | 0.3 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 0.5 g | 0.1 g | 0% | 0.4 +37% |
| Salt | 1.2 g | 0.1 g | 0.8 +55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 459 Light margarines products on Foodmetria.
Compared with other light margarines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, vegetable oils (rapeseed, sunflower, linseed), coconut fat, salt 1.2%, emulsifier (mono-and diglycerides of fatty acids), vinegar, natural flavourings, vitamin A.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 450g
- Serving size
- 1 serving (10 g)
- Labels & certifications
- No gluten
- Sold in
- Ireland, United Kingdom
- Barcode
- 8719200269934
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butter?
Butter contains 252 kcal per 100 g and about 25 kcal per serving (1 serving (10 g)).
How much sugar is in Butter?
Butter has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Butter healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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