Butter
Butter by Spring Valley Farms provides 139 kcal per 100 g, with 38.9 g of sugars and 0 g of protein. That is 4157% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (18 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 139 kcal | 25 kcal | 701 −80% | |
| Total fat | 0 g | 0 g | 0% | 77.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 47.9 −100% |
| Carbohydrates | 38.9 g | 7 g | 3% | 1.3 +2929% |
| Total sugars | 38.9 g | 7 g | 0.9 +4157% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 0 g | 0 g | 0% | 0.7 −100% |
| Salt | 0 g | 0 g | 0.6 −97% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2281 Butters products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Very low sodium
- 8 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other butters
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pumpkin, sugar, brown sugar, pecans, spice, lemon juice, and/or citric acid.
- Allergens
- Nuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (18 g)
- Sold in
- United States
- Barcode
- 0648114190486
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butter?
Butter contains 139 kcal per 100 g and about 25 kcal per serving (1 Tbsp (18 g)).
How much sugar is in Butter?
Butter has 38.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Butter healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Butter vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Butter contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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