Nutrition report ready

Burro da panne da centrifuga

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Granarolo product.

Nutri-Score E NOVA 2

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Burro da panne da centrifuga by Granarolo

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Burro da panne da centrifuga

by Granarolo in Butters Barcode 8002670001198
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Burro da panne da centrifuga by Granarolo provides 752 kcal per 100 g, with 0.7 g of sugars and 0.6 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category.

Nutrient levels per 100 g

Fat
83 g · High
Saturated fat
58 g · High
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 752 kcal 701 +7%
Total fat 83 g 77.1 +8%
Saturated fat 58 g 47.9 +21%
Carbohydrates 0.7 g 1.3 −45%
Total sugars 0.7 g 0.9 −23%
Protein 0.6 g 0.7 −18%
Salt 0 g 0.6 −100%

Category average across 2280 Butters products on Foodmetria.

Compared with other butters

Calories higher 18%
Sugars higher 36%
Salt lower 1%
Saturated fat higher 17%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8002670001198

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burro da panne da centrifuga?

Burro da panne da centrifuga contains 752 kcal per 100 g.

How much sugar is in Burro da panne da centrifuga?

Burro da panne da centrifuga has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burro da panne da centrifuga healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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