Burritos
Burritos by Red's provides 204 kcal per 100 g, with 1.4 g of sugars and 10.6 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: beef, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 burrito (142 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 204 kcal | 290 kcal | 187 +9% | |
| Total fat | 7 g | 10 g | 13% | 8.2 −14% |
| Saturated fat | 2.5 g | 3.5 g | 18% | 2.9 −15% |
| Carbohydrates | 24.7 g | 35 g | 13% | 20.1 +23% |
| Total sugars | 1.4 g | 2 g | 4.4 −68% | |
| Dietary fiber | 0.7 g | 1 g | 4% | 1.7 −59% |
| Protein | 10.6 g | 15 g | 30% | 7.9 +33% |
| Salt | 1.2 g | 1.7 g | 1 +20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tortilla (unbleached wheat flour, water, canola oil, contains less that 2% of cane sugar, sea salt, yeast), beef steak (beef, beef stock, less than 2% rice starch, sea salt, lemon juice concentrate, vinegar, spice), steak sauce (water, tomato paste [tomatoes], sour cream [cultured cream], onion, jalapeno pepper, spice blend [spices, garlic powder], corn starch, sea salt), seasoned pinto beans (water, pinto beans, chile sauce [water, tomatoes, red pepper, onion, cider vinegar, corn starch, tomato paste, dried chile, sea salt, garlic, ground chile, sugar, cumin, bay leaf, allspice], seasoning blend [spices, garlic powder], canola oil, sea salt, garlic powder), cooked brown rice (water, brown rice), cheddar cheese (pasteurized grade a milk, salt, cultures, annatto [color], enzymes), mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), corn, red bell pepper.
- Allergens
- BeefGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 burrito (142 g)
- Sold in
- United States
- Barcode
- 0850416005034
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burritos?
Burritos contains 204 kcal per 100 g and about 290 kcal per serving (1 burrito (142 g)).
How much sugar is in Burritos?
Burritos has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Burritos healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Burritos vegan?
Based on its ingredient list, it is not vegan.
What allergens does Burritos contain?
According to the label data it contains: Beef, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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