Burrata Di Andria

by Michelangelo in Cow burrata Barcode 5420024361126
Poor nutritional quality

Burrata Di Andria by Michelangelo provides 225 kcal per 100 g, with 1.1 g of sugars and 15 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cow burrata category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
13 g · High
Sugars
1.1 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 225 kcal 270 kcal 241 −7%
Total fat 18 g 21.6 g 28% 21 −14%
Saturated fat 13 g 15.6 g 78% 13.8 −6%
Carbohydrates 1.1 g 1.3 g 0% 1.6 −29%
Total sugars 1.1 g 1.3 g 1.3 −16%
Protein 15 g 18 g 36% 11.5 +30%
Salt 1.5 g 1.8 g 0.6 +141%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 100 Cow burrata products on Foodmetria.

Compared with other cow burrata

Calories lower 23%
Sugars lower 37%
Salt higher 4%
Saturated fat lower 29%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
120.0g
Labels & certifications
PGI
Sold in
Luxembourg
Barcode
5420024361126

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burrata Di Andria?

Burrata Di Andria contains 225 kcal per 100 g and about 270 kcal per serving (120.0g).

How much sugar is in Burrata Di Andria?

Burrata Di Andria has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burrata Di Andria healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 13, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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