Brand
Michelangelo
17 Michelangelo products average 332 kcal, 2.4 g of sugars and 19.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Parmigiano Reggiano Michelangelo We (0 g per 100 g)
Dagligvarer 2,038Parmigiano-Reggiano 1,591Grana Padano 1,451Mascarpone 480Tiramisu 476Burrata 462Buffalo mozzarella 291Pecorino Romano 171Cow burrata 100Stretched-curd cheeses 84
c NOVA 3 Burrata
217
kcal
18
Fat g
1.3
Sugar g
0.8
Salt g
per 100 g · 13 g protein
c Burrata di bufala
273
kcal
25
Fat g
0.9
Sugar g
0.4
Salt g
per 100 g · 11 g protein
c NOVA 4 Mozzarella Di Bufala Aop 23 %
256
kcal
22
Fat g
0.6
Sugar g
0.4
Salt g
per 100 g · 14 g protein
d NOVA 4 Michelangelo Tortelloni m. tomat og basilikum
310
kcal
9.4
Fat g
4.4
Sugar g
2
Salt g
per 100 g · 9.5 g protein
e NOVA 3 Fromage râpé
467
kcal
32
Fat g
1.8
Sugar g
2.8
Salt g
per 100 g · 42.7 g protein
c NOVA 4 Burrata
226
kcal
18
Fat g
1.1
Sugar g
1
Salt g
per 100 g · 15 g protein
d NOVA 3 Grana Padano D.O.P. (29 % MG)
393
kcal
29
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 33 g protein
d NOVA 3 Parmigiano Reggiano Michelangelo We
402
kcal
30
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 32 g protein
d NOVA 3 Mascarpone 35,5 %
355
kcal
36
Fat g
3
Sugar g
0.1
Salt g
per 100 g · 5.8 g protein
d Parmigiano Reggiano
402
kcal
30
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 32 g protein
e NOVA 4 Tiramisu
294
kcal
12.5
Fat g
20.6
Sugar g
0.1
Salt g
per 100 g · 3.7 g protein
d NOVA 3 Parmigiano Reggiano Aoc Râpé 28 %
402
kcal
30
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 32 g protein
d NOVA 4 Michelangelo Tortellini m. skinke
310
kcal
7.3
Fat g
1.6
Sugar g
2.3
Salt g
per 100 g · 10.5 g protein
e Pecorino Romano
401
kcal
33
Fat g
0
Sugar g
4.7
Salt g
per 100 g · 26 g protein
d Parmigiano reggiano
402
kcal
30
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 32 g protein
d NOVA 4
Michelangelo Tortelloni m. Pesto
312
kcal
9.7
Fat g
4.2
Sugar g
2.1
Salt g
per 100 g · 9.5 g protein
d Burrata Di Andria
225
kcal
18
Fat g
1.1
Sugar g
1.5
Salt g
per 100 g · 15 g protein