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Burnt Ends
Burnt Ends by Kirkland Signature provides 321 kcal per 100 g, with 6 g of sugars and 22.6 g of protein. That is 222% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (84 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 321 kcal | 270 kcal | 250 +28% | |
| Total fat | 22.6 g | 19 g | 24% | 17.1 +32% |
| Saturated fat | 8.3 g | 7 g | 35% | 6.9 +21% |
| Carbohydrates | 7.1 g | 6 g | 2% | 3.4 +107% |
| Total sugars | 6 g | 5 g | 1.8 +222% | |
| Added sugars | 0 g | 0 g | 0% | 1.8 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 22.6 g | 19 g | 38% | 21.5 +5% |
| Salt | 1.3 g | 1.1 g | 2.7 −50% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6261 Prepared meats products on Foodmetria.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BEEF BRISKET, WATER, SALT, MOLASSES, BROWN SUGAR, SUGAR, MAPLE SYRUP, COFFEE, WHITE PEPPER, ONION POWDER, BLACK PEPPER, MODIFIED RICE STARCH, GARLIC POWDER, YEAST EXTRACTS, CITRUS EXTRACTS, DRIED VINEGAR
Product details
- Serving size
- 1 portion (84 g)
- Sold in
- United States
- Barcode
- 0231300522781
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burnt Ends?
Burnt Ends contains 321 kcal per 100 g and about 270 kcal per serving (1 portion (84 g)).
How much sugar is in Burnt Ends?
Burnt Ends has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Burnt Ends healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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