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Bulgarian Probiotic Yogurt
Bulgarian Probiotic Yogurt by White Mountain provides 51 kcal per 100 ml, with 1.6 g of sugars and 4.7 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Yogurts category.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 cup (256 ml)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 51 kcal | 130 kcal | 89 −43% | |
| Total fat | 2.3 g | 6 g | 8% | 2.8 −16% |
| Saturated fat | 1.6 g | 4 g | 20% | 1.7 −8% |
| Carbohydrates | 2.7 g | 7 g | 3% | 11.2 −76% |
| Total sugars | 1.6 g | 4 g | 9.4 −83% | |
| Added sugars | 0 g | 0 g | 0% | 5.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 4.7 g | 12 g | 24% | 4.8 |
| Salt | 0.1 g | 0.2 g | 0.2 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12472 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from January 2022. Other values: Open Food Facts.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Grade a pasteurized whole milk and live cultures (l. acidophilus, l. bulgaricus, s. thermophilus, b. bifidum).
Product details
- Serving size
- 1 cup (256 ml)
- Sold in
- United States
- Barcode
- 0086479100229
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bulgarian Probiotic Yogurt?
Bulgarian Probiotic Yogurt contains 51 kcal per 100 ml and about 130 kcal per serving (1 cup (256 ml)).
How much sugar is in Bulgarian Probiotic Yogurt?
Bulgarian Probiotic Yogurt has 1.6 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Bulgarian Probiotic Yogurt healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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