Nutrition report ready

BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Buitoni product.

Nutri-Score C NOVA 4

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BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g

by Buitoni 570 g in Frozen pizzas Barcode 7613036453813

Pizza surgelée

Average nutritional quality
Ultra-processed food

BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g by Buitoni provides 224 kcal per 100 g, with 3.2 g of sugars and 9.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 570 g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
8.6 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
3.2 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 142.5 g (1/4 de pizza (142,5 g) pour 142.5 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 224 kcal 319 kcal 229
Total fat 8.6 g 12.3 g 16% 8.5
Saturated fat 3.2 g 4.6 g 23% 3.6 −12%
Carbohydrates 27 g 38.5 g 14% 27.6
Total sugars 3.2 g 4.6 g 3.2
Added sugars 2.8 g 3.9 g 8% 1 +174%
Dietary fiber 1.5 g 2.1 g 8% 2.2 −31%
Protein 9.4 g 13.4 g 27% 9.6
Salt 1.1 g 1.6 g 1.2 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1800 Frozen pizzas products on Foodmetria.

Compared with other frozen pizzas

Calories lower 43%
Sugars higher 44%
Salt lower 37%
Saturated fat lower 40%
Protein top 61%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte crue (56%) : farine de BLE (30%), eau, GLUTEN de BLE, huile de tournesol, sucre, levure boulangère, sel, levain de SEIGLE et de BLE malté (SOJA), extrait de malt d'ORGE et maïs, poudre à lever : bicarbonate de sodium. Garniture (44%) : tomates cerise (11,7%), MOZZARELLA (LAIT) (11,2%), eau, EDAM (LAIT), pesto (eau, CREME en poudre, huile de tournesol, basilic (0,3%), pulpe d'ail, huile d'olive, GRANA PADANO (LAIT), amidon modifié de pomme de terre, sel), CREME fraîche (2,3%), FROMAGE BLANC maigre, pulpe d'ail, huile de tournesol, huile d'olive, basilic (0,5%), vinaigre balsamique, amidon modifié de pomme de terre, sel, sucre, persil séché, poivre noir. Les pourcentages sont exprimés sur la totalité du produit.

Palm oil freeNot veganMaybe vegetarian
Allergens
GlutenMilkSoybeans

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
570 g
Serving size
142.5 g (1/4 de pizza (142,5 g) pour 142.5 g)
Labels & certifications
NutriscoreGreen DotMade in FranceNutriscore Grade C
Sold in
France
Barcode
7613036453813

Prices reported by shoppers

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Frequently asked questions

How many calories are in BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g?

BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g contains 224 kcal per 100 g and about 319 kcal per serving (142.5 g (1/4 de pizza (142,5 g) pour 142.5 g)).

How much sugar is in BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g?

BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g vegan?

Based on its ingredient list, it is not vegan.

What allergens does BUITONI FRAICH'UP SO CREAMY Pizza Surgelée Mozzarella TomatBasilic570g contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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