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Buitoni creazione atun y cebolla roja
Buitoni creazione atun y cebolla roja by Buitoni provides 283 kcal per 100 g, with 3.4 g of sugars and 11.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 350 g pack. Contains: fish, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 283 kcal | 229 +24% |
| Total fat | 12.6 g | 8.5 +48% |
| Saturated fat | 3.4 g | 3.6 −7% |
| Carbohydrates | 30 g | 27.6 +9% |
| Total sugars | 3.4 g | 3.2 +6% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 1.3 g | 2.2 −40% |
| Protein | 11.4 g | 9.6 +19% |
| Salt | 1.3 g | 1.2 +11% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1796 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Harina de, agua, tomate, queso mozzarella (12%), atún (8%), salsa de ajo (6%) (aceite de girasol, agua, leche desnatada en polvo, caseinato de sodio, sal, estabilizante (almidón modificado), ajo en polvo, perejil, cebolla roja (4%), aceites vegetales (girasol, nabina), aroma, sal, levadura, estabilizante (mono y diglicéridos de ácidos grasos (, zumo de limón, harina de trigo malteada, masa madre de trigo deshidratada, agente de tratamiento de la harina (ácido ascórbico), extracto de levadura, extracto de pimienta.
- Allergens
- FishGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- NutriscoreNutriscore Grade C
- Sold in
- Spain
- Barcode
- 7613287812643
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buitoni creazione atun y cebolla roja?
Buitoni creazione atun y cebolla roja contains 283 kcal per 100 g.
How much sugar is in Buitoni creazione atun y cebolla roja?
Buitoni creazione atun y cebolla roja has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Buitoni creazione atun y cebolla roja healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buitoni creazione atun y cebolla roja vegan?
Based on its ingredient list, it is not vegan.
What allergens does Buitoni creazione atun y cebolla roja contain?
According to the label data it contains: Fish, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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