Buffalo Rice by WORLDWIDE FOODS

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Buffalo Rice

by WORLDWIDE FOODS Barcode 4088600501864
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Buffalo Rice by WORLDWIDE FOODS provides 154 kcal per 100 g, with 2.2 g of sugars and 4.4 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.2 g · Low
Sugars
2.2 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 pack (125 g)

Nutrient Per 100 g Per serving% DV*
Calories 154 kcal 192 kcal
Total fat 2.2 g 2.8 g 4%
Saturated fat 0.2 g 0.3 g 2%
Carbohydrates 31.6 g 39.5 g 14%
Total sugars 2.2 g 2.8 g
Added sugars 1.7 g 2.1 g 4%
Dietary fiber 1.8 g 2.3 g 8%
Protein 4.4 g 5.5 g 11%
Salt 0.4 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

cooked long grain rice (93%) (water, long grain rice), rapeseed oil, sugar, onion powder, dried red bell pepper, garlic powder (0,5%), tomato powder, white wine vinegar, yeast extract powder, maltodextrin, salt, paprika powder, flavourings, ground cayenne pepper, chilli powder, turmeric powder, spirit vinegar powder, dried garlic, acid: citric acid, white pepper, concentrated onion juice,

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.5 pack (125 g)
Sold in
United Kingdom
Barcode
4088600501864

Prices reported by shoppers

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Frequently asked questions

How many calories are in Buffalo Rice?

Buffalo Rice contains 154 kcal per 100 g and about 192 kcal per serving (0.5 pack (125 g)).

How much sugar is in Buffalo Rice?

Buffalo Rice has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Buffalo Rice healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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