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Bûche glacée clémentine chocolat
Bûche glacée clémentine chocolat by Erhard provides 175 kcal per 100 g, with 30 g of sugars and 1.2 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream logs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 175 kcal | 201 −13% |
| Total fat | 4.2 g | 8.6 −51% |
| Saturated fat | 2.5 g | 5.4 −54% |
| Carbohydrates | 32 g | 28 +14% |
| Total sugars | 30 g | 24 +25% |
| Added sugars | 27.5 g | 17.7 +56% |
| Dietary fiber | 1.9 g | 1.2 +57% |
| Protein | 1.2 g | 2.6 −53% |
| Salt | 0 g | 0.1 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 296 Ice cream logs products on Foodmetria.
Compared with other ice cream logs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sorbet à la clémentine (45,8% ): jus de clémentine 19%, sucre, eau, dextrose, sirop de glucose déshydraté, jus de citron, stabilisants : hydroxypropylméthylcellulose-farine de graines de caroube-gomme guar-gomme anthane. Sorbet au chocolat (42.7% ): eau, chocolat noir à 64% de cacao 12 % (pâte de cacao du Pérou, Sucre, beurre de cacao, arôme naturel de vanille), sucre, dextrose, sirop de sucre inverti cristallisé, cacao en poudre, fibres d'agrumes, épaississant: pectines. Enrobage à la clémentine et à la mandarine (11,2 %): glaçage (sirop de glucose-fructose, eau, humectant: glycérol, sucre, épaississant: pectines, correcteurs d'acidité : acide citrique-citrates de sodium), nappage (eau, sirop de glucose-fructose, sucre, gélifiants:pectines-carraghénanes, correcteurs d'acidité: acide citrique - phosphates de potassium - citrates de calcium), sirop de sucre inverti cristallisé, jus de clémentine 0,5%, eau, jus de mandarine concentré 0,3%, concentré végétal (concentré de potiron et de pomme) Plaquette au chocolat (0,3%) pate de cacao, sucre, beurre de cacao, arôme naturel de vanille, colorants: oxyde et hydroxyde de fer - carbonate de calcium.
- May contain traces
- EggsGlutenMilkNutsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No artificial flavorsNo palm oil
- Sold in
- France
- Barcode
- 3428420003925
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bûche glacée clémentine chocolat?
Bûche glacée clémentine chocolat contains 175 kcal per 100 g.
How much sugar is in Bûche glacée clémentine chocolat?
Bûche glacée clémentine chocolat has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bûche glacée clémentine chocolat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bûche glacée clémentine chocolat contain?
No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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