Bubble Gum
Bubble Gum by America's Original provides 333 kcal per 100 g, with 83.3 g of sugars and 0 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (6 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 20 kcal | 409 −19% | |
| Total fat | 0 g | 0 g | 0% | 9.5 −100% |
| Carbohydrates | 83.3 g | 5 g | 2% | 74.3 +12% |
| Total sugars | 83.3 g | 5 g | 54.6 +52% | |
| Added sugars | 91.7 g | 5.5 g | 11% | 39.4 +133% |
| Protein | 0 g | 0 g | 0% | 3.3 −100% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2020. Other values: Open Food Facts.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, dextrose, corn syrup (glucose), gum base, high fructose corn syrup, artificial flavors, artificial color (fd&c red 3), corn starch, bht (to maintain freshness).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (6 g)
- Sold in
- United States
- Barcode
- 0059642003443
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bubble Gum?
Bubble Gum contains 333 kcal per 100 g and about 20 kcal per serving (1 piece (6 g)).
How much sugar is in Bubble Gum?
Bubble Gum has 83.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bubble Gum healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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