Brut framboise

by Bacanha 40 cl in Raspberry syrups Barcode 3760310820121
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Brut framboise by Bacanha provides 304 kcal per 100 g, with 76.5 g of sugars and 0 g of protein. That is 68% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry syrups category and comes in a 40 cl pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
76.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 304 kcal 187 +63%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 76.5 g 46.7 +64%
Total sugars 76.5 g 45.6 +68%
Added sugars 61.7 g 34.5 +79%
Dietary fiber 0 g 0.4 −100%
Protein 0 g 0.2 −100%
Salt 0 g 0.3 −100%

Category average across 114 Raspberry syrups products on Foodmetria.

Compared with other raspberry syrups

Calories higher 38%
Sugars higher 34%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre pure canne biologique, eau, arôme naturel de framboise, acidifiant: acide citrique, jus concentré de framboise biologique

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
40 cl
Labels & certifications
Organic
Sold in
France
Barcode
3760310820121

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brut framboise?

Brut framboise contains 304 kcal per 100 g.

How much sugar is in Brut framboise?

Brut framboise has 76.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Brut framboise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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