Brunch Eggs

by dava 4 L/Xl in Eggs Barcode 5701607585000
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Brunch Eggs by dava provides 136 kcal per 100 g, with 0 g of sugars and 12.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Eggs category and comes in a 4 L/Xl pack. Contains: eggs.

Nutrient levels per 100 g

Fat
9.2 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
0 g · Low
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 136 kcal 138
Total fat 9.2 g 9
Saturated fat 2.7 g 2.9 −6%
Carbohydrates 1.2 g 1.8 −35%
Total sugars 0 g 0.8 −100%
Protein 12.3 g 12.3
Salt 0.3 g 0.6 −44%

Category average across 1952 Eggs products on Foodmetria.

Compared with other eggs

Calories lower 38%
Sugars lower 1%
Salt lower 28%
Saturated fat lower 37%
Protein top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eggs

Palm oil freeNot veganVegetarian
Allergens
Eggs

Product details

Quantity
4 L/Xl
Sold in
Denmark
Barcode
5701607585000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brunch Eggs?

Brunch Eggs contains 136 kcal per 100 g.

How much sugar is in Brunch Eggs?

Brunch Eggs has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Brunch Eggs healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Brunch Eggs vegan?

Based on its ingredient list, it is not vegan.

What allergens does Brunch Eggs contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 26, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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