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Brownie Batter Ice Cream
Brownie Batter Ice Cream by Tillamook provides 239 kcal per 100 g, with 23.9 g of sugars and 5.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 1.5qt pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.667 cup (92 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 239 kcal | 220 kcal | 232 | |
| Total fat | 13 g | 12 g | 15% | 11.7 +11% |
| Saturated fat | 7.6 g | 7 g | 35% | 7.7 |
| Carbohydrates | 29.4 g | 27 g | 10% | 28.1 +5% |
| Total sugars | 23.9 g | 22 g | 22.5 +6% | |
| Added sugars | 19.6 g | 18 g | 36% | 16.3 +20% |
| Dietary fiber | 5.4 g | 5 g | 18% | 1.4 +296% |
| Protein | 5.4 g | 5 g | 10% | 3.6 +50% |
| Salt | 0.2 g | 0.2 g | 0.3 −16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CREAM, SKIM MILK, MILK, SUGAR, WHEAT FLOUR, WATER, PASTEURIZED EGG YOLKS, BUTTER, SOYBEAN OIL, NATURAL FLAVOR, TARA GUM, GUAR GUM, SALT, TAPIOCA FLOUR, SOY LECITHIN.
- Allergens
- EggsGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1.5qt
- Serving size
- 0.667 cup (92 g)
- Sold in
- United States
- Barcode
- 0072830081399
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brownie Batter Ice Cream?
Brownie Batter Ice Cream contains 239 kcal per 100 g and about 220 kcal per serving (0.667 cup (92 g)).
How much sugar is in Brownie Batter Ice Cream?
Brownie Batter Ice Cream has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Brownie Batter Ice Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brownie Batter Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brownie Batter Ice Cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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