Nutrition report ready

Brown rice crackers roasted red pepper

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 3

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Brown rice crackers roasted red pepper

in Biscuits and cakes Barcode 0041498281694
Poor nutritional quality
Processed food

Brown rice crackers roasted red pepper provides 429 kcal per 100 g, with 14.3 g of sugars and 7.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Biscuits and cakes category. Contains: sesame seeds.

Nutrient levels per 100 g

Fat
12.5 g · Moderate
Saturated fat
0 g · Low
Sugars
14.3 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 ONZ (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 120 kcal 433
Total fat 12.5 g 3.5 g 4% 17.3 −28%
Saturated fat 0 g 0 g 0% 5.1 −100%
Carbohydrates 75 g 21 g 8% 63.5 +18%
Total sugars 14.3 g 4 g 15 −5%
Dietary fiber 3.6 g 1 g 4% 4.7 −24%
Protein 7.1 g 2 g 4% 9.7 −26%
Salt 0.9 g 0.2 g 1.3 −30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.

Nutrition claims check

Claims its numbers support

Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits and cakes

Calories lower 39%
Sugars higher 42%
Salt lower 42%
Saturated fat lower 1%
Protein top 56%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain brown rice flour, brown sugar, long grain white rice flour, long grain brown rice flour, canola oil, sesame seeds, dried red bell peppers, potato starch, quinoa seeds, amaranth seeds, onion powder, dehydrated roasted garlic, sea salt, rosemary extract.

Palm oil freeVeganVegetarian
Allergens
Sesame seeds

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 ONZ (28 g)
Sold in
United States
Barcode
0041498281694

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brown rice crackers roasted red pepper?

Brown rice crackers roasted red pepper contains 429 kcal per 100 g and about 120 kcal per serving (1 ONZ (28 g)).

How much sugar is in Brown rice crackers roasted red pepper?

Brown rice crackers roasted red pepper has 14.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Brown rice crackers roasted red pepper healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Brown rice crackers roasted red pepper vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Brown rice crackers roasted red pepper contain?

According to the label data it contains: Sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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