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Brot
Brot by Penny provides 230 kcal per 100 g, with 2.5 g of sugars and 7.3 g of protein. Contains: gluten, milk, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 230 kcal |
| Total fat | 2.9 g |
| Carbohydrates | 41 g |
| Total sugars | 2.5 g |
| Added sugars | 0 g |
| Dietary fiber | 6.1 g |
| Protein | 7.3 g |
| Salt | 1.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Weizenmehl, Natursauerteig 21% (Roggenmehl, Wasser, Roggenvollkornmehl), Wasser, Roggenganzkorn, Leinsamen 3,5%, Gerstenschrot, Haferflocken, Sonnenblumenkerne, Sesam, Speisesalz, Hefe, Gerstenmalzextrakt Kann Spuren von Lupinen-, Milch - und Sojaerzeugnissen enthalten. Full
- Allergens
- GlutenMilkSesame seeds
- May contain traces
- LupinMilk
Product details
- Sold in
- Germany
- Barcode
- 21885068
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brot?
Brot contains 230 kcal per 100 g.
How much sugar is in Brot?
Brot has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Brot vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brot contain?
According to the label data it contains: Gluten, Milk, Sesame seeds. It may also contain traces of lupin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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